The account opening time usually takes just a few minutes. To do this, submit an online application on the website and wait for a call. A specialist will clarify all the details and forward the application for processing. A few minutes later, you will receive the account details by SMS.
To access all the features of the Current Account Services tariff, you will need to sign the remaining documents. To do this, contact one of the bank's branches or request courier delivery of the documents to any location convenient for you.
How can I obtain a certificate of account opening?
The account holder can obtain the certificate in two ways: contact the bank or submit a request through the Uralsib Online system. In the document, the bank will specify details of all current accounts, their opening dates, and the currency used. The certificate can be obtained in paper or electronic format.
A client may have several current accounts. This is usually needed for convenient financial management. This allows entrepreneurs to separate funds and allocate them to different purposes, projects, or divisions.
Each account is serviced under the selected tariff, so you will be able to manage the company's finances flexibly. If you have any questions about the number of accounts and the specifics of their servicing, the bank's specialists are always ready to advise you.
The choice of tariff primarily depends on several factors: the size of the business and the volume of transactions. Consider in advance which services you will need; for example, these may include foreign exchange transactions or merchant acquiring. Please note that, if necessary, you can always change the tariff depending on the realities of your business.
Uralsib offers several tariffs for individual entrepreneurs and legal entities. You can find the terms and conditions for each of them on this page. To contact a bank specialist, submit an online application. They will advise you and help you choose a tariff taking into account the specifics of your business and its needs.